Seafood Paella

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Pressure Cooker Navy Bean Soup

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Portabella Mushroom and Goat Cheese Omelette

Ingredients:

1 portabello mushroom, diced
1 bell pepper (I like to use red or yellow pepper)
1 medium onion, diced
1/4 cup white wine
3 tablespoons butter
2 tablespoons basil, preferably fresh
6 eggs (3 for each omelette)
3 tablespoons goat cheese (1…

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Grilled Ham, Tapenade and Cheese Sandwiches

Ingredients:

2 slices of your favorite bread
2 slices ham
slices provolone cheese
4-6 slices ripe tomatoes
3 tablespoons green olive tapenade portion of this recipe 2 teaspoons olive oil

Cooking Directions
Spread 1/2 the tapenade on 1 slice of bread…

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Polish Cheese Pierogi

Ingredients:

Dough
1 cups mashed potatoes at room temperature
3 eggs at room temperature
2 1/2 cups flour

Filling
1 quart farmer's cheese or cottage cheese (see step 1 below of using cottage cheese)
1/2 teaspoon salt
2 egg yolks at room temperat…

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